This month, I was joined by Dan Kislenko, Food Editor, The Hamilton Spectator, here at Tree House Kitchen.
I truly enjoyed expressing my passion for healthful, pleasurable food and making it easier to prepare than people expect. After the interview, Dan published his review, describing my teaching kitchen as “a very down-to-earth tree house kitchen.”
To see what else Dan experienced, please view a video and the online version of one article, at The Hamilton Spectator website. You can also view Dan’s two printed articles in full.